Menu

charred carrots with lemon yogurt & crushed pistachios

shaved brussels sprouts with pecorino

beets with walnuts & horseradish

fennel & radishes with “bagna cauda”

eggplant “crostini” tomato, capers & ricotta salata

olives $9

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butter lettuce, hazelnuts & gorgonzola

escarole, pecorino & onion

romaine, walnuts & pecorino

farro, arugula, beets, tomatoes & reggiano

imported bufala caprese $10

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shishito peppers

suppli (tomato risotto & mozzarella)

pumpkin & goat cheese crocchette

baby artichokes $10

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baby octopus with cannellini beans 10

baked cod “mantecato” 10

crispy calamari & shrimp 12

shrimp & prosciutto, garlic, capers 12

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chicken liver patè 7

burrata, lemon & bottarga 12

avocado, tomato, basil & balsamico 11

whipped ricotta & peppers 7

fava beans & pecorino 11

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prosciutto san daniele

prosciutto cotto

jamon serrano

mortadella

veal lingua

bresaola

spicy coppa

speck

tuscan-garlic

pheasant terrine

porchetta

soppressata

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parmigiano reggiano

fontina

burrata

la tur

ricotta fresca

robiola bosina

ubriaco del piave

pecorino foglie di noce

pecorino al tartufo

pecorino toscano

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chicken cacciatore & polenta

sicilian barbeque pork ribs & potato puree

sausage & mozzarella stuffed quail & polenta

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butternut squash & reggiano

mushroom & reggiano

valpolicella & reggiano

black “venere” rice with spicy seafood 20

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dolce vita meatballs

eggplant “la parmigiana”

black truffle egg toast $14

“grilled cheese” prosciutto, fontina & black truffle $12

bread & da marco olive oil or butter $4

da marco olive oil $2

marinara sauce $3

parmigiano reggiano $3

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margherita: tomato, basil & house made mozzarella 14

romana: Roasted pomodorini, basil, mozzarella & anchovies 14

funghi: tomato, mozzarella & mushrooms 14

la dolce vita: taleggio, arugula, pears & truffle oil 17

rucola: prosciutto, arugula, tomato & mozzarella 16

calabrese: tomato, mozzarella & spicy salami 16

salsiccia e friarielli: housemade sausage, rapini & imported 17

modo mio (5 items) tomato & cheese are not included 18

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tagliatelle al ragu’ bolognese & reggiano

tagliolini cacio e pepe

baked tagliolini “harry’s bar” bechamel & prosciutto

cannelloni, broccoli, tomato & reggiano

swiss chard & ricotta ravioli, brown butter & parmigiano

maccheroni, prosciutto, peas & scallions

pappardelle, pheasant, mushrooms & reggiano $17

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panna cotta with strawberries

tiramisu brulée

roman dates with mascarpon & red wine reduction

chocolate budino & cookie crumble

zeppole (neopolitan donuts) with honey

chocolate budino & cookie crumble

mille foglie

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espresso 3

macchiato 3

doppio espresso 5

cappuccino 4

caffé latte 4

caffé americano 3

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Half Price / Half Portions

$2 3oz Pours

$4 6oz Pours

$4 Beers

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